HIGH QUALITY LAMBRUSCO WINES
PRODUCED AND DISTRIBUTED BY OUR AGRICULTURAL COMPANY
Balsamic vinegar of Saffron MALPIGHI, aged in wooden casks, supplied in bottles with dispenser included in the inner cap. Suitable especially on all types of fish, on shellfish, molluscs, caviar, fresh fruits, ristotto e pasta.
Bottle of 100 ml.
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Balsamic Saffron is created primarily to meet the needs of that market segment ready to enjoy a product of the past in a modern way. Combine the organoleptic quality of cooked must freshness and the strong scent of Saffron: the end result is a completely unique and eclectic Balsamo, ideal when paired with all types of fish, on shellfish, molluscs, caviar, fresh fruits, ristotto e pasta. Thanks to this new "flavor", we believe we can offer our consumers high quality Malpighi in everyday use.
PRODUCED AND DISTRIBUTED BY OUR AGRICULTURAL COMPANY