HIGH QUALITY LAMBRUSCO WINES
PRODUCED AND DISTRIBUTED BY OUR AGRICULTURAL COMPANY
Jelly Balsamic Vinegar "Saporoso" MALPIGHI in pretty jars. Suitable especially on toasted bread, bruschetta, seasoned and fresh cheese and boiled meats. Weight jar 125 g.
Balsamic Jelly "Prelibato" MALPIGHI with fresh strawberries esiccate in pretty jars.Suitable especially on soft fresh cheese, fruit. Weight 125 g.
Balsamic apple MALPIGHI, aged in oak barrels of apples, supplied in bottles with dispenser included in the inner cap. Suitable especially white meat (chicken, turkey) as well as on vegetables, roasts, on fruit and cheese. Bottle of 100 ml.
Brown and clear, sour flavor with hints of flowers, grass and mustard cooked: a balsamic dressing make this truly unique is the quality of wood used for small antique oak casks inside which mature and aging quietly for five years, from which entices the creaminess, and the bouquet and intense. His style is unmistakable: the packaging, elegant and made of...
Balsamic of Mint MALPIGHI, aged in wooden casks, supplied in bottles with dispenser included in the inner cap.Suitable especially of fresh salads, fruit salads and cocktails.
Balsamic vinegar of Oranges MALPIGHI, aged in wooden casks, supplied in bottles with dispenser included in the inner cap. Suitable especially on cheese, carpaccio of swordfish, salmon, octopus, shellfish and fruit salads. Bottle of 100 ml.
Balsamic vinegar of Saffron MALPIGHI, aged in wooden casks, supplied in bottles with dispenser included in the inner cap. Suitable especially on all types of fish, on shellfish, molluscs, caviar, fresh fruits, ristotto e pasta. Bottle of 100 ml.
Balsamic vinegar of Vanilla MALPIGHI, aged in ash casks, supplied in bottles with dispenser included in the inner cap. Suitable especially on fresh fruit, fruit salads, desserts,sorbets e pastries. Bottle of 100 ml.
Balsamic Vinegar of Modena MALPIGHI aged in oak barrels, complete with box and bottle dispenser. Suitable especially with Roast beef, ham salad, Culatello and with cooked, raw and grilled vegetables.
Balsamic Vinegar of Modena MALPIGHI aged in oak barrels, complete with box and bottle dispenser. Suitable especially with Roast beef, ham salad, Culatello and with cooked, raw and grilled vegetables. 100 ml. Bottle or 200 ml.
Casket of 120 gr. of chocolates filled with creamy balsamic vinegar MALPIGHI.
Balsamic MALPIGHI, aged in old oak barrels, supplied in bottles complete with box.Suitable especially for sweets, fresh fruit, fruit salad and particularly indicated on fresh strawberries.Bottle of 100 ml.
Jelly of white Balsamic Prelibato MALPIGHI in pretty jars. Suitable especially of sheep cheese, fruit and nuts. Jar 125 g.
Walnut Liquer Riserva 2007 aged in small oak barrels and then poured into bottles from the unique and original design. The ingredients, as usual Malpighi, are all-natural, high quality infusion of husk nuts, alcohol, sugar and natural flavors. To be enjoyed in the company, such as a meal or as a digestive. Produced in a limited edition. Bottle of 200 ml.
Typical product of food culture Modena, whose only ingredient the cooked grape must obtained form grapes of Lambrusco Grasparossa in purity.
Product MALPIGHI obtained from grape must Grasparossa Lambrusco, in bottle complete with box and dispenser. Suitable as a sugar substitute in desserts, jams, fruit salads and as a flavoring. Bottle of 250 ml.
Balsamic Seasoning based on herbs, sea salt and vinegar Saporoso in pretty jar.Suitable especially for flavoring grilled meats, boiled, grilled or baked fish, grilled vegetables, barbecue.Jar 120 g.
Extra virgin olive oil selected, Balsamic Vinegar Saporoso and Salt of Sicily form a vinaigrette very attractive call SAPOROLIO.Complete with box and dispenser included in the bottom part, suitable for salads, raw and cooked vegetables and caprese.Bottle of 100 ml.
The Barbecue Sauce Balsamic Vinegar of Malpighi also called BBQ is a delicate sauce consistency and dark color tending to reddish, made with excellent ingredients and balsamic dressing Saporoso aged 6 years in oak barrels and made with the best grapes Lambrusco Grasparossa and Trebbiano Modenese. Reccomended raw on all types of meat grilled or roasted,...
A DIAMOND TO EXALT THE PRECIOUSNESS OF THE RESERVE MALPIGHI.Forever the diamond, for the most intense moments the Reserve Vinegar Malpighi; two of the rarest gems that Acetaia Malpighi guards in an elegant box. A fragment of a star stolen from the sky and the noblest fruit removed from the earth. Balsamic reserve aged in oak barrels, supplied in a box...
Traditional Balsamic Vinegar of Modena AFFINATO MALPIGHI DOP aged over 12 years in barrels made by different types of wood, supplied in bottles of 100 ml. complete with box, booklet and dispenser. Suitable especially with Parmigiano Reggiano cheese, Pasta, Risotto, Meat, Fish and Eggs.
Traditional Balsamic Vinegar of Modena extra old DOP aged in barrels of different types of wood, supplied in bottles of 100 ml. with case, booklet and dispenser. Suitable especially of: Parmesan Cheese, Roast Beef, Strawberries, Ice Cream sour cream or cream, fruit salads, Crème caramel or as a digestif after a meal.
Traditional Balsamic Vinegar of Modena MALPIGHI extra old PDO aged in old barrels obtained from the Juniper plant, supplied in bottles of 100 ml. complete with elegant wooden box and dispenser "ICT" in blown glass. Suitable especially of: Parmesan cheese, roast beef, strawberries, ice cream or sour cream, fruit salad, crème caramel, or as a digestif after...